Christmas wouldn't be Christmas without Santa's red belly. That's why, at Gramola Lab, we wanted to pay tribute to the most beloved of bellies: the one that no one can explain how it can pass through fireplaces!! And we do it the best way we know how, with a gianduja chocolate from Xixona with tangerine and candied orange. Oh oh oh (my God, how good it is!)
Panxolines de Nadal
Christmas wouldn't be Christmas without Santa's red belly. That's why, at Gramola Lab, we wanted to pay tribute to the most beloved of bellies: the one that no one can explain how it can pass through fireplaces!! And we do it the best way we know how, with a gianduja chocolate from Xixona with tangerine and candied orange. Oh oh oh (my God, how good it is!)